House Made Pasta Dishes (November 3rd)

Join us Wednesday evening for house made pasta!


Caponata Bruschetta
House made crostini topped
with fresh made eggplant caponata

Served with a side salad, house made bread and a glass of house wine

All Pasta, Bread, Meatballs and Sausage are made in house

Mediterranean Pasta
House made spaghetti tossed with onions, garlic,
imported artichoke hearts, Kalamata olives
and grape tomatoes in a white wine butter sauce
Topped with parmesan and basil

House Made Cheese Ravioli
Topped with marinara

House Made Pappardelle
With meatballs and/or house
made sausage
Topped with marinara


Aperol Spritz
Aperol, Prosecco, Club
Orange Twist

Limoncello Old Fashioned
Amador Bourbon, Limoncello, Orange Bitters,
Angostura Bitters, Lemon Peel

Tiramisu Martini
Ménage a Trois Vodka, Irish Cream, Godiva Chocolate,
Hazelnut Liquor, Disaronno, Kahlua,
Chocolate Cookie Rim

Aperol Mule
Tito’s Vodka, Aperol, lime juice, ginger beer