House Made Pasta Dishes (May 5th)
Join us Wednesday evening for house made pasta!
Appetizer
Stuffed Heirloom Tomatoes
Filled with capicola, soppressata
and fresh mozzarella, topped with olive oil
10.95
Entrees
Served with a side salad, house made bread and a glass of house wine
All Pasta, Bread, Meatballs and Sausage are made in house
Fresh Pappardelle
Tossed with bacon, peas and pesto
Topped with grilled Cajun chicken and shrimp
18.95
House Made Cheese Ravioli
Topped with marinara
18.95
House Made Pappardelle
With meatballs and/or house
made sausage
Topped with marinara
18.95
Cocktails
Aperol Spritz 9
Aperol, Prosecco, Club
Orange Twist
Limoncello Old Fashioned
Amador Bourbon, Limoncello, Orange Bitters,
Angostura Bitters, Lemon Peel
Tiramisu Martini 13
Ménage a Trois Vodka, Irish Cream, Godiva Chocolate,
Hazelnut Liquor, Disaronno, Kahlua,
Chocolate Cookie Rim