House made pasta dishes (February 24th)


Join us Wednesday evening for house made pasta!

Appetizer

Poached Bosc Pear
Filled with Parma prosciutto and blue cheese
10.95

Entrees
Served with a side salad, house made bread and a glass of house wine

All Pasta, Bread, Meatballs and Sausage are made in house

Triple Meat Ravioli
Filled with beef, pork and veal
Topped with Edison’s meat sauce
18.95

House Made Cheese Ravioli
Topped with marinara
18.95

House Made Pappardelle
With meatballs and/or house
made sausage
Topped with marinara
18.95

Cocktails

Aperol Spritz 9
Aperol, Prosecco, Club
Orange Twist

Limoncello Old Fashioned
Amador Bourbon, Limoncello, Orange Bitters,
Angostura Bitters, Lemon Peel

Tiramisu Martini 13
Ménage a Trois Vodka, Irish Cream, Godiva Chocolate,
Hazelnut Liquor, Disaronno, Kahlua,
Chocolate Cookie Rim

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