House made pasta dishes (March 29)
Join us on Wednesday evening March 29th for house made pasta!
~House Made Pasta Specials~
~Appetizers~
Stuffed Mushrooms
Portabella mushrooms filled with
Shrimp, tomatoes and fresh mozzarella
Sausage and Peppers
House made Italian sausage and green peppers
With olive oil and spices
~Entrees~
Served with a side salad and house made bread
Chicken Marsala
With portabella mushrooms
Served over pappardelle
Ravioli Primavera
Cheese Ravioli topped with
Tomatoes, zucchini, onions and mushrooms
In a garlic butter sauce
House made Pappardelle
With meatballs and/or house made sausage
Topped with marinara



