House made pasta dishes (March 22)

Join us on Wednesday evening March 22nd for house made pasta!

~House Made Pasta Specials~


Parma Prosciutto
Rolled with spinach and artichokes

Red Roasted Peppers
Filled with sausage and fresh mozzarella


Served with a side salad and house made bread

Seafood Gumbo
Served over pappardelle

Ravioli filled with sausage
and ricotta cheese topped with marinara sauce

House made Pappardelle
With meatballs and/or house made sausage topped with marinara