Blog
Outside Patio & Taco Buesday Coming up Next Month!
Patio season is almost over. For those that missed our bourbon event and those that can’t wait for the next one, well here we go! Edison grill invites you to Taco Buesday on November 3rd from 6 to 9PM. The patio will be open and we will be featuring some of Patrons finest cocktail flights and samples of high end tequilas. An awesome taco bar is included as well as cocktails. Tickets are $40 and will be on sale by the end of next week. They do go quick so don’t wait!
Specials starting Friday October 16
Cocktails
Pumpkin Martini
Menage a Trois Vodka, Pumpkin Spice Liquor,
Frangelico, Cream……10.00
Oatmeal Cookie Service Drop Martini
Jagermeister, Cinnamon Schnapps,
Irish Cream, Buttershots……10.00
Feeder
Tres Agaves Blanco, apple cider, cinnamon simple syrup garnished with an apple slice……9.00
Dump Truck Martini on Tap
Amador Bourbon, Chai Liquor, Apple Cider……10.00
Dinner
~Appetizers~
Black Bean and Chorizo Soup
cup….4.00 bowl…5.50
Fried Mac and Cheese Bites
served with remoulade……10.25
Garlic Parmesan Wings
served with celery sticks and blue cheese……10.75
Chicken Florentine Quesadilla
pulled chicken, spinach, fresh mozzarella …..12.75
served with house made salsa and sour cream
Roasted Beet Salad
Roasted Beets, sliced apples, pecans and goat cheese over mesculin greens……11.25
served with your choice of dressing
~Entrees~
Chorizo and Shrimp
Grilled Chorizo and shrimp served over pumpkin polenta
topped with sautéed spinach……19.95
Beef Bourginon Pot Pie
beef, carrots, celery, onions in a..
Seafood Risotto & Maple Glazed Pork Tenderloin
It’s that time of the day – the Edison grill is putting out once again some amazing specials. A seafood risotto with shrimp scallops, Parmesan cheese and shallots. Also, a maple glazed pork tenderloin served with roasted Brussels sprouts and our garlic mashed potato. Feeling adventurous I recommend our bucket truck martini made with Amador bourbon chai liquor and apple cider or if your feeling something seasonal you can’t go wrong with a pumpkin pie martini or our red harvest sangria. Whoop there it is – that should get your taste buds rolling!
Seafood Risotto
Maple Glazed Pork Tenderloin
Open For Breakfast Columbus Day (Oct. 12)
We will be open for breakfast on Monday October 12 starting at 8am!
Specials starting Friday October 9
Dinner
~Drinks~
Pumpkin Martini
Menage a Trois Vodka, Pumpkin Spice Liquor, Frangelico, Cream……10.00
Dump Truck Martini on Tap
Amador Bourbon, Chai Liquor, Apple Cider……10.00
Red Harvest Sangria
garnished with cranberries, apples and pears……9.0
~Appetizers~
Cream of Mushroom and Rice Soup
cup….4.00 bowl…5.50
Pumpkin Wrappers
filled with pumpkin, cream cheese, dried cranberries,
caramelized onionsand goat cheese
topped with butterscotch sauce…..10.25
Orange Glazed Wings
sweet and spicy served with celery sticks and ranch……10.75
Loaded Baked Potato Quesadilla
thinly sliced potatoes, bacon, broccoli, chives and cheddar.…..12.75
served with house made salsa and sour cream
Crispy Goat Cheese Salad
grilled chicken, red onions, orange segments and crispy goat cheese served over baby spinach with your choice of dressing……11.25
~Entrees~
Seafood Risotto
with shrimp, scallops, parmesan and shallots……18.75
Maple Pork Tenderloin
with roasted Brussels sprouts and garlic mashed potatoes……17.75
Beer..
Light Bulb Tap Handle
Check out the new “handmade by Greg” light bulb tap handle for our cocktail on tap!!!