House Made Pasta Dishes (March 17th)
Join us Wednesday evening for house made pasta!
Appetizer
Corned Beef Fritters
Served with spicy mustard
10.95
Entrees
Served with a side salad, house made bread and a glass of house wine
All Pasta, Bread, Meatballs and Sausage are made in house
St. Patrick’s Pasta
Spinach and egg pappardelle
topped with fresh salmon
and pesto cream sauce
18.95
House Made Cheese Ravioli
Topped with marinara
18.95
House Made Pappardelle
With meatballs and/or house
made sausage
Topped with marinara
18.95
Cocktails
Aperol Spritz 9
Aperol, Prosecco, Club
Orange Twist
Limoncello Old Fashioned
Amador Bourbon, Limoncello, Orange Bitters,
Angostura Bitters, Lemon Peel
Tiramisu Martini 13
Ménage a Trois Vodka, Irish Cream, Godiva Chocolate,
Hazelnut Liquor, Disaronno, Kahlua,
Chocolate Cookie Rim