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Fresh Italian Dishes
Every Wednesday Night


The Process of making our Italian dishes


Every Wednesday morning we begin working on our made from scratch Italian dishes - pasta, ravioli, sauce, meatballs, sausage, bread... it's all house made fresh!


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Fresh Italian Appetizers & Entrées


Every Wednesday is different, but here are samples of our entrées.


Chicken Rollatini

Chicken Rollatini

Pasta, meatballs & bread

Pasta, meatballs & bread

Portabella Caprese

Portabella Caprese

Seafood Ravioli Puttanesca

Seafood Ravioli Puttanesca

pumpkin-goat-cheese-ravioli

Pumpkin Goat Cheese Ravioli

spaghetti-with-clams

Spaghetti with Clams

tri-color-ravioli

Tri-Color Ravioli

Beet Salad

Beet Salad

rainbow-ravioli

Rainbow Ravioli

prime-rib-braciole

Prime Rib Braciole


Stuffed-long-hots

Stuffed Long Hots



View our most recent pasta menu!

House made pasta dishes (March 18th)

Join us Wednesday evening for house made pasta!

Appetizer

Italian Antipasto
A selection of imported meats and cheese with house giardiniera
and roasted peppers
Served with house made bread
10.95

Entrees
Served with a side salad, house made bread and a glass of house wine
or bottled beer
21 years or over

House Made Cheese Ravioli
Topped with marinara
18.95

House Made Pappardelle
With meatballs and/or house
made sausage
Topped with marinara
18.95

Featured Wine
Merlot, Ménage a Trois ~ California
9/34

Cocktails

Aperol Spritz 9
Aperol, Prosecco, Club
Orange Twist

Limoncello Old Fashioned 10
Amador Bourbon, Limoncello, Orange Bitters,
Angostura Bitters,
Lemon Peel

Tiramisu Martini 13
Ménage a Trois Vodka,
Irish Cream, Godiva Chocolate,
Hazelnut Liquor,
Disaronno, Kahlua,
Chocolate Cookie Rim

Italian Margarita 9
Tres Agave Blanco,
Triple Sec, Disaronno,
Lime Juice, Simple Syrup



View our past menus!