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Fresh Italian Dishes
Every Wednesday Night

The Process of making our Italian dishes

Every Wednesday morning we begin working on our made from scratch Italian dishes - pasta, ravioli, sauce, meatballs, sausage, bread... it's all house made fresh!

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Fresh Italian Appetizers & Entrées

Every Wednesday is different, but here are samples of our entrées.

Chicken Rollatini

Chicken Rollatini

Pasta, meatballs & bread

Pasta, meatballs & bread

Portabella Caprese

Portabella Caprese

Seafood Ravioli Puttanesca

Seafood Ravioli Puttanesca


Pumpkin Goat Cheese Ravioli


Spaghetti with Clams


Tri-Color Ravioli

Beet Salad

Beet Salad


Rainbow Ravioli


Prime Rib Braciole


Stuffed Long Hots

View our most recent pasta menu!

House made pasta dishes (March 14)

Join us Wednesday evening for house made pasta!

~House Made Pasta Specials~


Parmesan Encrusted Tortellini
Lightly fried and topped with parmesan
served with marinara sauce


Served with a side salad and house made bread

All Pasta, Bread, Meatballs and Sausage are made in house

Fresh Chicken Parmigiana
Over fresh pappardelle with marinara sauce
And fresh mozzarella 

House Made Cheese Ravioli
Topped with marinara 

House made Pappardelle 
With meatballs and/or house made sausage
Topped with marinara

Featuring Charles & Charles Cabernet Sauvignon Blend 10

View our past menus!