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Fresh Italian Dishes
Every Wednesday Night


The Process of making our Italian dishes


Every Wednesday morning we begin working on our made from scratch Italian dishes - pasta, ravioli, sauce, meatballs, sausage, bread... it's all house made fresh!


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Fresh Italian Appetizers & Entrées


Every Wednesday is different, but here are samples of our entrées.


Chicken Rollatini

Chicken Rollatini

Pasta, meatballs & bread

Pasta, meatballs & bread

Portabella Caprese

Portabella Caprese

Seafood Ravioli Puttanesca

Seafood Ravioli Puttanesca

pumpkin-goat-cheese-ravioli

Pumpkin Goat Cheese Ravioli

spaghetti-with-clams

Spaghetti with Clams

tri-color-ravioli

Tri-Color Ravioli

Beet Salad

Beet Salad

rainbow-ravioli

Rainbow Ravioli

prime-rib-braciole

Prime Rib Braciole


Stuffed-long-hots

Stuffed Long Hots



View our most recent pasta menu!

House made pasta dishes (November 13th)

Join us Wednesday evening for house made pasta!

Appetizer

Stuffed Avocado
Filled with shrimp,
fresh mozzarella,
tomato, basil and olive oil
11.95

Entrees
Served with a side salad and house made bread

All Pasta, Bread, Meatballs and Sausage are made in house

Chicken Marsala
A lightly breaded chicken breast with portabella mushrooms
in a marsala gravy
Served over fresh pappardelle
21.95

House Made Cheese Ravioli
Topped with marinara
18.95

House Made Pappardelle
With meatballs and/or house
made sausage
Topped with marinara
18.95

Cocktails

Classic Italian 9
Right Gin, Trinchero Sweet Vermouth,
Campari, Orange Peel

Limoncello Old Fashioned 10
Amador Bourbon, Limoncello, Orange Bitters,
Angostura Bitters,
Lemon Peel

Tiramisu Martini 13
Ménage a Trois Vodka,
Irish Cream, Godiva Chocolate,
Hazelnut Liquor,
Disaronno, Kahlua,
Chocolate Cookie Rim

Italian Margarita 9
Tres Agave Blanco,
Triple Sec, Disaronno,
Lime Juice, Simple Syrup



View our past menus!