Dinner

~Appetizers~

WINGS!
Coffee Rubbed and served with celery sticks
and chipotle ranch……11.75

Crab Rangoons
Crabmeat, cream cheese, and chives wrapped
and fried crisp in wonton wrappers……11.75

Quesadilla filled with jerk chicken, sliced pineapple,
green peppers, red onions and cheddar…..12.75
served with house made salsa and sour cream

Mesculin greens topped with crumbled bacon, red onions,
pecans and goat cheese crostini……11.95
served with your choice of dressing

~Entrees~

Stuffed Chicken
chicken breast filled with spinach, goat cheese and artichoke hearts topped with lemon sauce and grilled lemon wedges
served over angel hair……17.25

Calamari Tacos
hand breaded and lightly fried calamari topped with
citrus slaw, sliced tomatoes and sriracha aioli……16.50
served with jasmine rice

Beef Tips Burgundy
tender steak strips sautéed with red onions and mushrooms tossed with burgundy gravy
served with mashed potatoes and sautéed spinach……22.95

Sausage and Pasta
Italian sausage sautéed with tomatoes,..

Dinner

~Appetizers~

WINGS!
Garlic Parmesan……..11.75
served with celery sticks and blue cheese

Coconut Shrimp
with apricot mango dipping sauce……12.25

Veggie Wrappers
avocado, sundried tomatoes, grilled corn, red onions, cream cheese and cilantro wrapped and fried crisp
served with dipping sauce……10.25

Quesadilla filled with pulled chicken, grilled corn,
black beans, jalapenos and Monterey Jack cheese…..12.75
served with house made salsa and sour cream

Grilled chicken salad
topped with tomatoes, avocado, red onions and grilled corn
served over baby spinach……11.95
served with your choice of dressing

~Entrees~

Grilled Orange Salmon
topped with orange herb butter
served with sautéed zucchini and corn
and garlic mashed potatoes…….18.75

Brian’s Chicken Portabella
sautéed chicken and portabella mushrooms
topped with fresh mozzarella and demi glaze
served with sautéed spinach and garlic mashed potatoes……17.25

Burger topped with roasted tomatoes, caramelized onions, provolone, mesculin..

Cocktails

Edison Mojito 12
~Raspberry Iced Tea~
Pyrat Rum, fresh brewed iced tea,
muddled raspberries and mint

Cocktail On Tap 10
Mango Martini

Strawberry Rhubarb Sangria 10

Jul~A~Rita 8
Tres Agave Blanco, Amador bourbon, agave nectar,
lime juice, simple syrup, triple sec,
muddled mint, real maple syrup

Watt Hour 8
Sugar Island Coconut Rum, Menage a Trois Vodka,
pineapple juice, lime juice,
blue curacao, Sierra Mist

 Dinner

~Appetizers~

WINGS!
Maple Chipotle
served with celery sticks and blue cheese……..11.75

Garlic Parmesan Polenta Fries
served with marinara sauce……8.25

Zucchini Chips
thinly sliced zucchini fried crisp
served with tzatziki……..8.25

Quesadilla filled with spinach, sundried tomatoes,
garlic, chives, feta and Monterey Jack cheese
served with tzatziki……..12.75

Chicken Caprese Salad
breaded chicken cutlet atop mesculin greens with marinated
tomato and fresh mozzarella salad……11.95
served with your choice of dressing

~Entrees~

Lemon Chicken
pan seared chicken in a lemon sauce with..