Specials starting Friday May 6

Cocktails

Edison Mojito 12
Blueberry infused Pyrat Rum, lime juice, simple syrup,
club soda, muddled mint and blueberries, peach bitters

Cocktail On Tap Flight 15
Flight of 4 Pineapple Margaritas with
Tiki bitters
Boston bitters
Habanero bitters
Peach bitters

Mom’s Martini 10
Bacardi, Chambord, triple sec,
prosecco, muddled raspberries

White Wine Sangria 10
filled with fresh fruit and topped with prosecco

~MOM~osa 10
muddled strawberries and simple syrup,
topped with prosecco 

 Dinner

~Appetizers~

WINGS!
Bourbon Apple Glazed
served with celery sticks and blue cheese……10.75

Caprese Bruschetta
tomatoes, fresh mozzarella, basil and pesto
over toasted ciabatta bread with balsamic glaze……9.75

Chicken Bacon Wraps
sweet and spicy chicken wrapped in bacon
served with honey bourbon sauce……10.25

Quesadilla filled with pulled chicken, tomatoes, chives
and Monterey Jack cheese…..12.75
served with house made salsa and sour cream

~Salad~
Mesculin greens topped with sliced apples,
red onions, goat cheese and pecans……11.95

~Entrees~

Grilled Chicken Pasta
grilled chicken served with caramelized onions, spinach,
goat cheese, garlic and olive oil over angel hair….17.25

Beef Wellington
Prime Rib wrapped in phyllo dough with a portabella mushroom puree and bacon
topped with peppercorn gravy
served with roasted potatoes and sautéed spinach…….24.95

Risotto topped with grilled shrimp, crispy zucchini
and portabella mushrooms……19.50

Burger topped with shaved ham, caramelized onions,
provolone and horseradish sauce……11.95
served with fries and a pickle

~Dessert~

White Chocolate Cheesecake
topped with mixed berry compote and fresh whipped cream……8.95

Canton Creamery Ice Cream~~~~Coconut Macaroon or Vanilla……4.25

Lunch

WINGS!
Bourbon Apple Glazed
served with celery sticks and blue cheese……10.75

Panini with grilled chicken, spinach, artichoke spread,
fresh mozzarella and parmesan……9.95
served with house fried chips and a pickle

Turkey panini with sliced apples, brie and honey mustard,
finished with mesculin greens……9.95
served with house fried chips and a pickle

Open Faced Chicken Salad
layered with romaine, bacon, cheddar, apricot preserves
and chipotle mayo on toasted Texas bread……10.75
served with house fried chips and a pickle

Burger topped with shaved ham, caramelized onions,
provolone and horseradish sauce……11.95
served with fries and a pickle

Quesadilla filled with pulled chicken, tomatoes, chives
and Monterey Jack cheese…..12.75
served with house made salsa and sour cream

~Salad~
Mesculin greens topped with sliced apples,
red onions, goat cheese and pecans……11.95

~Dessert~

White Chocolate Cheesecake
topped with mixed berry compote
and fresh whipped cream……8.95

Canton Creamery Ice Cream
Coconut Macaroon or Vanilla……4.25 

Breakfast (Saturday & Sunday)

~Bar service begins at 9am on Saturday and 11am on Sunday~

Edison’s Bloody Mary……9.00
garnished with bacon, celery, carrots and green olives
Mimosa……6.00
Bottomless Mimosas……15.00

~Omelets~
served with toast & breakfast potatoes
9.75

1. bacon, sundried tomatoes, onions and brie
2. tomatoes, fresh mozzarella, spinach and pesto
3. broccoli, bacon, roasted peppers and boursin
4. sausage, artichoke hearts, tomatoes and feta
5. ham, tomatoes, mushrooms and cream cheese

Prime Rib and Eggs
2 eggs any style with prime rib
served with toast and breakfast potatoes……12.50

Polenta Benedict
2 poached eggs atop sautéed spinach, roasted peppers and polenta rounds topped with hollandaise……10.25
served with breakfast potatoes

Pancakes filled with bananas, coconut and pecans
short……8.00
tall……9.00

French Toast filled with lemon ricotta cream
topped with blueberry compote
short……7.25
tall……8.25

Waffle topped with mixed berries and
fresh whipped cream……9.95