Specials starting Friday March 18

Cocktails

Edison Mojito 12
Pyrat Rum, lime juice, simple syrup,
club soda, muddled mint and orange

Cocktail On Tap 10
Pineapple, Orange & Basil Margarita

Spark Plug 8
Menage a Trois vodka, agave nectar,
muddled strawberries, club

Wave Form Martini 10
Menage a Trois citrus vodka, blue curacao,
lemonade

Flip the Switch 8
Amador double barrel bourbon, simple syrup,
muddled lemon and mint 

Dinner

~Appetizers~

Lemon Chicken Dill Soup with Orzo
cup….5.50 bowl…7.00

Loaded Baked Potato
topped with pulled pork, house made mac and cheese,
Monterey jack cheese, BBQ sauce, sour cream and bacon……13.25

WINGS!
in a cajun orange buffalo sauce
served with celery sticks and blue cheese……10.75

Quesadilla filled with cajun prime rib, peppers, mushrooms,
sautéed onions and pepperjack…..13.75
served with house made salsa and sour cream

Taco Salad
a crisp tortilla shell filled with taco meat, romaine, tomatoes,
red onions, black olives, jalapenos,
house made salsa and sour cream……11.95

~Entrees~

Citrus Glazed Swordfish
served julienned vegetables and jasmine rice…..22.50

Steak Roulade
with provolone and pesto
served over garlic mashed potatoes and sautéed spinach…….21.95

Bloody Mary Burger
Burger topped with bacon, cheddar, fried egg, mesculin greens
and bloody Mary mayo……11.95
served with fries and a pickle

~Dessert~

Lemon Cheesecake topped with blueberry compote
and fresh whipped cream……8.95

Canton Creamery Ice Cream
Chocolate Maple Chip with Walnuts or Vanilla……4.25 

Lunch

Lemon Chicken Dill Soup with Orzo
cup….5.50 bowl…7.00

Cup of soup and a ham sandwich on your choice of bread……10.25
served with house fried potato chips and a pickle
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Sliced pork panini with garlic mashed potatoes
and Dijon marsala sauce……10.75
served with house fried chips and a pickle

Eggplant and Meatball Parm
with hot cherry peppers and fresh mozzarella on a hoagie roll……10.75
served with house fried chips and a pickle

Pulled Pork Sliders
BBQ pulled pork, cheddar and jicama slaw……..10.75
served with house fried chips and a pickle

Open faced chicken salad on an English muffin
with sliced apples, brie and honey mustard……….10.25
served with house fried chips and a pickle

Bloody Mary Burger
Burger topped with bacon, cheddar, fried egg, mesculin greens
and bloody Mary mayo……11.95
served with fries and a pickle

Quesadilla filled with cajun prime rib, peppers, mushrooms,
sautéed onions and pepperjack…..13.75
served with house made salsa and sour cream

Taco Salad
a crisp tortilla shell filled with taco meat, romaine, tomatoes,
red onions, black olives, jalapenos,
house made salsa and sour cream……11.95

~Dessert~

Lemon Cheesecake topped with blueberry compote
and fresh whipped cream……8.95

Canton Creamery Ice Cream
Chocolate Maple Chip with Walnuts or Vanilla……4.25

 Breakfast

~Bar service begins at 9am on Saturday and 11am on Sunday~

Edison’s Bloody Mary……9.00
garnished with bacon, celery, carrots and green olives
Mimosa……6.00
Bottomless Mimosas……15.00

~Omelets~
served with toast & breakfast potatoes
9.75

1. ham, pineapple, jalapenos and cheddar
2. pulled pork, bacon, chives and pepperjack
3. chicken, garlic, spinach and fresh mozzarella
4. roasted peppers, mushrooms, broccoli and feta
5. sausage, spinach, roasted peppers and cream cheese

Prime Rib and Eggs
2 eggs any style with prime rib
served with toast and breakfast potatoes……12.50

Breakfast Monte Cristo
French Toast filled with scrambled eggs, sliced ham and Swiss
topped with powdered sugar……10.25
served with breakfast potatoes

Pulled Pork Benedict
2 poached eggs atop pulled pork and an English muffin
topped with hollandaise……9.75
served with breakfast potatoes

Blueberry Coffee Cake Pancakes
short……8.00
tall……9.00

French Toast filled with brie, bananas and pecans
short……7.25
tall……8.25

Waffle topped with strawberries and
fresh whipped cream……9.95