Specials starting Friday February 19
Cocktails
Zha Zha Yum Yum Martini 10
Menage a Trois Berry Vodka, Chambord, Bailey’s
Godiva Chocolate Liquor
Cranberry Margarita 9
Tres Agave Blanco, Patron Citronge,
Lime and Cranberry Juices
Orange Spritz 9
Cruz Reposado, Club, Orange Bitters
Come A Long Caribbean Mule 9
Sugar Island Coconut Rum, Lime Juice,
Ginger Beer, Grenadine
Cocktail On Tap 10
The Dump Truck’s Brother
House infused Orange Basil Vodka, Amador Bourbon,
Simple Syrup, Orange Bitters
Dinner
~Appetizers~
Seafood Gumbo with Rice
cup….5.50 bowl…7.00
Margarita Wings
marinated in tequila and lime juice
served with avocado ranch……10.75
Garlic Parmesan Fries
with herb aioli……5.75
Steak Tip Skewers
with crispy onion strings and horseradish sauce……11.75
Bacon Cheeseburger Quesadilla
filled with sautéed peppers and onions with Monterey Jack cheese….…..12.75
served with house made salsa and sour cream
Sliced steak, roasted potatoes, bacon and red onions
and roasted peppers over romaine……12.25
served with your choice of dressing
~Entrees~
Stuffed Peppers
red and yellow peppers filled with seasoned ground beef and orzo
topped with marinara sauce and served with garlic mozzarella bread……17.75
Cajun Pasta
chicken, andouille sausage and shrimp sautéed with spices
in a Cajun cream sauce served over cavatappi…….18.75
Burger topped with roasted garlic buffalo sauce,
romaine, tomato and pepperjack……11.25
served with fries and a pickle
~Dessert~
Almond Amaretto Cheesecake……8.95
with fresh whipped cream
Canton Creamery Ice Cream
Cherry Vanilla Chocolate Chip, Maple Walnut or Vanilla……4.25
Lunch
Seafood Gumbo with Rice
cup….5.50 bowl…7.00
Cup of soup and a turkey sandwich on your choice of bread……10.25
Cup of soup and a wedge salad……9.25
romaine, tomatoes, bacon, blue cheese and blue cheese dressing
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Meatball Panini
with marinara sauce, roasted peppers, sautéed onions and provolone……10.75
served with house fried chips and a pickle
Panini with grilled chicken, spinach, apricot chili glaze and goat cheese……9.75
served with house fried chips and a pickle
Panini with pastrami, sautéed onions, sliced pickles, cheddar
horseradish sauce and Dijon mustard……….9.75
served with house fried chips and a pickle
Burger topped with roasted garlic buffalo sauce, romaine, tomato and pepperjack……11.25
served with fries and a pickle
Bacon Cheeseburger Quesadilla
filled with sautéed peppers and onions with Monterey Jack cheese….…..12.75
served with house made salsa and sour cream
Sliced steak, roasted potatoes, bacon and red onions
and roasted peppers over romaine……12.25
served with your choice of dressing
~Dessert~
Almond Amaretto Cheesecake……8.95
with fresh whipped cream
Canton Creamery Ice Cream
Cherry Vanilla Chocolate Chip, Maple Walnut or Vanilla……4.25
Breakfast
~Bar service begins at 9am on Saturday and 11am on Sunday~
Edison’s Bloody Mary……9.00
garnished with bacon, celery, carrots and blue cheese filled olives
Mimosa……6.00
Bottomless Mimosas……15.00
~Omelets~
served with toast & breakfast potatoes
9.75
1. mushrooms, sundried tomatoes, broccoli and feta
2. sausage, apples and brie
3. spinach, roasted peppers, mushrooms and boursin
4. bacon, broccoli, tomatoes and provolone
5. pulled chicken, jalapenos onions and pepperjack
Breakfast Tacos
3 flour tortillas filled with scrambled eggs and bacon
topped with house made salsa and sour cream……10.50
served with breakfast potatoes
Steak and Eggs
2 eggs any style with prime rib
served with toast and breakfast potatoes……12.50
Bacon Benedict
2 poached eggs atop bacon, grilled tomatoes, avocado
and an English muffin……9.75
served with breakfast potatoes
Cinnamon Roll Pancakes topped with Cream Cheese Glaze
short……8.00
tall……9.00
French Toast filled sliced strawberries, bananas and Nutella
topped with powdered sugar
short……7.25
tall……8.25
Waffle topped with raspberry compote
and fresh whipped cream……9.95