House made pasta dishes (February 15)

Join us on Wednesday evening February 15th for house made pasta!

~Appetizers~

Stuffed Long Hots
Filled with house made Italian sausage
and provolone

Beet Salad
With prosciutto, pearl onions,
goat cheese and mesculin greens

~Entrees~

Served with a side salad and house made bread

Rainbow Ravioli
Pasta infused with basil and tomatoes
Filled with herbed ricotta
Topped with garlic butter sauce

Prime Rib Braciole
Filled with basil, parsley and mushrooms
Served over pappardelle with marinara sauce

 

Specials starting Friday February 10

Join us every Wednesday evening for house made pasta!

Cocktails

Cocktails On Tap

~Light and Stormy 10~
Pyrat Rum, Rosemary Simple Syrup, Lime Juice, Pineapple Juice, Ginger Beer

OR

~Poppin’ Bar Sink 12~
Tropical Fruit infused Ultimate Vodka, Sugar Island Coconut Rum,
Pineapple Juice, Club, Pop Rocks!

Sweetie Martini 10
Vanilla Vodka, Godiva White Chocolate Liquor,
Amaretto, Grenadine, Cream

Love Potion No. 9 9
Menage a Trois Berry Vodka, Patron Citronge,
Prosecco, Cranberry

Hot and Dirty Martini 12
Elyx Vodka, Dry Vermouth, Jalapeno Olives

Fireside Sangria on the Fly 10
Jack Fire, Sugar Island Spiced Rum, Muddled Cranberries,
Pinot Grigio, Cranberry, Sierra Mist

Chocolate Cherry Martini 10
Vanilla Vodka, Kahlua, Crème De Cocoa,
Muddled Amarena Cherries, Cream

The Edison Turns Pink 8
Tres Agave Blanco, Agave Nectar, Lime Juice, Grapefruit Juice

Edison’s Mojito 12
Elyx Vodka, Lime Juice, Simple Syrup,
Muddled Mint, Grapefruit Tonic Water

Dinner

~Appetizers~

Roasted Vegetable and Black Bean Soup
cup…5.50 bowl…8.00

WINGS!
Root Beer BBQ
served with celery sticks and blue cheese……11.75

Bruschetta
topped with goat cheese, caramelized onions
and mesculin greens……10.95

Baked Potato Tots
mashed potatoes, cheddar, chives and bacon
covered in panko and fried crisp
served with sour cream……9.95

Quesadilla filled with pulled chicken, artichoke hearts,
tomatoes and Monterey Jack cheese……12.75
served with house made salsa and sour cream

~Entrees~

Pork Ragu
simmered with tomatoes, red wine, garlic and vegetables
served over house made gnocchi……20.95

Beef Tips Burgundy
tender steak strips sautéed with red onions and mushrooms
topped with burgundy gravy
served with garlic mashed potatoes……23.95

Baked Stuffed Shrimp
filled with crabmeat stuffing
served with sautéed vegetables, jasmine rice and drawn butter……22.95

Burger topped with cheddar, fried jalapenos, sautéed onions,
BBQ sauce and chipotle cream cheese……11.95
served with fries and a pickle

~Dessert~

Plain Cheesecake topped with strawberry sauce……8.95
and fresh whipped cream

Canton Creamery Ice Cream~ Vanilla……4.25

Lunch

Roasted Vegetable and Black Bean Soup
cup…5.50 bowl…8.00

WINGS!
Root Beer BBQ
served with celery sticks and blue cheese……11.75

Panini with ham and our house made fried mac and cheese…..10.95
served with house fried chips and a pickle

Meatball Parmesan Panini
house made meatballs, marinara, fresh mozzarella and sautéed spinach……9.95
served with house fried chips and a pickle

Buffalo Chicken Panini
pulled buffalo chicken, sliced tomatoes, crumbled blue cheese,
finished with sliced celery……9.95
served with house fried chips and a pickle

Panini with turkey, caramelized onions, spinach,
pepper jack and honey mustard…….9.95
served with house fried chips and a pickle

Veggie Wrap
with portabella mushrooms, roasted peppers, sautéed onions,
zucchini, spinach and feta……9.95
served with house made chips and a pickle

Burger topped with cheddar, fried jalapenos, sautéed onions,
BBQ sauce and chipotle cream cheese……11.95
served with fries and a pickle

Quesadilla filled with pulled chicken, artichoke hearts,
tomatoes and Monterey Jack cheese……12.75
served with house made salsa and sour cream

~Dessert~

Plain Cheesecake topped with strawberry sauce……8.95
and fresh whipped cream

Canton Creamery Ice Cream~~Vanilla……4.25

 Breakfast (Saturday & Sunday)

~Bar service begins at 9am on Saturday and 11am on Sunday~

Edison’s Bloody Mary 9
garnished with bacon, celery, carrots and green olives
Mimosa 6
Mimosa Flight 16

Edison Screwdriver 6
Menage a Trois Citrus Vodka, OJ, Gran Marnier

Kicked Up Mimosa Flight 22
Jack Fire, Coconut Rum, Disaronno, Patron XO Café

Bloody Mary Flight 16
Chipotle Tequila, Jalapeno Tequila, Makers Mark, Menage a Trois Vodka

~Omelets~
served with toast & breakfast potatoes
9.75

1. maple sausage, broccoli, roasted peppers and Swiss
2. bacon, spinach, sundried tomatoes and cream cheese
3. ham, roasted peppers, pesto and fresh mozzarella
4. zucchini, tomatoes, spinach and feta
5. pulled chicken and ham, topped with hollandaise

Egg Scramble
Breakfast potatoes sautéed with ham, mushrooms, sundried tomatoes,
Monterey Jack cheese and scrambled eggs……10.25

Breakfast Quesadilla
Grilled flour tortilla filled with scrambled eggs, sliced steak, green peppers, onions and American cheese……12.75
served with breakfast potatoes

Benedict
2 poached eggs atop grilled tomatoes, sausage patties
and an English muffin, topped with hollandaise……10.25
served with breakfast potatoes

Cinnamon Roll Pancakes
topped with cream cheese glaze
short……8.25
tall……9.25

French Toast filled with ricotta, apples and dried cranberries
topped with brown sugar ginger sauce
short……7.25
tall……8.25

Friends and family gather at Edison Grill to show their support for Food Network’s ‘Baker’s vs. Fakers’ contestant, Dan Shopey

This past Wednesday night Dan Shopey had a graduation party (with a surprise twist for friends and family). They were treated to an episode of Bakers vs. Fakers that he competed in.  No spoilers here – you need to see the episode for yourself, but he did amazing.  Big congrats to Dan and his wife!

Dan and Jerry