Blog
Specials Starting Friday October 2
Dinner
~Drinks~
Pumpkin Martini
Menage a Trois Vodka, Pumpkin Spice Liquor, Frangelico, Cream……10.00
Flash Hazard
Menage a Trois Vodka, Sour Apple, Crown Royale Apple, Cranberry, Gingerale…..9.00
Dena’s Glow on Tap
Belvedere Vodka on Tap infused with cranberries and orange, Peachtree, OJ……9.00
Harvest Sangria
garnished with cinnamon sticks, apples, pears and oranges……9.00
~Appetizers~
Butternut Squash Soup
cup….4.00 bowl…5.50
Sweet Potato Taters
mashed sweet potatoes and parmesan coated in panko and fried crisp
served with maple aioli
Baked Brie
Topped with cinnamon apples, dried apricots, pecans, dried cranberries
and drizzled with balsamic glaze
served with crispy tortillas……9.75
German Buffalo Wings
in a sauerbraten sauce……10.75
Quesadilla
pulled chicken, broccoli, bacon, ranch and Montery jack cheese…..12.75
served with house made salsa and sour cream
Roasted Butternut Squash Salad
roasted butternut squash, dried cranberries, red onions, sliced apples and feta
over mesculin greens..
Oktoberfest Benefiting the NWCT YMCA – Oct. 13th
Sponsored by Sutter Home
60 Spots Available – $50 Per Ticket
DATE: Tuesday, October 13th
TIME: 6:00PM — 9:00PM
German inspired buffet, Beer and
wine included with each ticket
Join us at Edison Grill for a benefit supporting the Northwestern CT YMCA as we take a culinary tour of Germany this October.
Tickets Available at Edison Grill and NWCT YMCA Branches
Edison Grill 178 Birge Park Road, Harwinton, CT
Harvest Flights – Oktoberfest Drafts Starting October 1st
4 Style Draft Sampler of Your Choice – Just $13
Goose Island Oktoberfest
Notes of toffee & burnt sugar in the aroma and flavors of sweet dried apricots in this traditional Mären-style
Blue Point Oktoberfest
A palate-pleasing seasonal brew. An amber Lager with aromas of citrus and sweet malts
Anita Punk’n Harvest Pumpkin Ale
Malt hops accented with roasted pumpkin and spices of the season. A subtle hint of vanilla and honey.
Broad Brook Oktoberfest
A blend of Munich-style malts produces the light amber color and slight sweetness complimented by noble hops.
Sam Adams Oktoberfest
This seasonal beer has a rich, deep golden amber hue with a delicious harmony of sweet flavors including caramel and toffee
Harpoon UFO Pumpkin
Imagine a pumpkin vine wound it’s way in a field of barley, and a brewer harvested it all to make a beer.
Sierra Nevada Oktoberfest
Medium-bodied and rich with toffee like malt flavors, Sierra brings their version of the classic festival beer.
Southern Tier Pumking
As the..
Apple Pork Tenderloin & Harvest Sangria
Edison grill is breaking out some fall specials starting with our harvest style sangria ginger carrot Apple soup with our harvest rubbed pork tenderloin topped with Apple dried apricot and golden raisin sauce our desert of the week is bourbon banana cream cheesecake. Come on who else comes up with this stuff!
Apple Pork Tenderloin
Harvest Sangria
Specials Starting Friday September 25th
Dinner
~Drinks~
Thumper
Sugar Island Spiced Rum, lemonade, simple syrup, muddled raspberries, mint……9.00
Dena’s Glow
Belvedere Vodka on Tap infused with cranberries and orange, Peachtree, OJ……9.00
Harvest Sangria
garnished with cinnamon sticks, apples, pears and oranges……9.00
~Appetizers~
Ginger Carrot Apple Soup
cup….4.00 bowl…5.50
Blue Cheese Nachos
topped with house made blue cheese dip, sautéed mushrooms and onions,
chives and drizzled with fig glaze……11.75
Korean BBQ Wings
Hoisin sauce, garlic and sesame seeds served with blue cheese……10.75
Quesadilla
Sweet potatoes, kale, black beans and Montery jack cheese…..12.75
served with house made salsa and sour cream
Grilled Chicken Salad
over mesculin greens with sliced apples, dried cranberries, pecans, red grapes and crumbled blue cheese……11.25
served with your choice of dressing
~Entrees~
Apple Pork Tenderloin
Harvest rubbed pork tenderloin topped with sautéed apples, dried apricots and golden raisins
served over mashed potatoes and..
Outdoor Patio Construction – Sept. 20th
The outdoor patio is coming along these pavers won’t ever budge hopefully on track so our customers can enjoy some fall foliage while dining and relaxing around some nice warm fire pits.
