Specials Starting Friday August 14

Dinner

Veggie Wrappers
Avocado, sundried tomatoes, cream cheese, red onions and cilantro
wrapped and fried crisp, served with dipping sauce……9.25

Seafood Chowder
cup……4.00 bowl……5.50

Quesadilla
Spinach, fresh corn, black beans, tomatoes and Monterey jack cheese…..12.75
served with house made salsa and sour cream

Spinach Salad
topped with grilled chicken, orange segments, red onions and goat cheese……11.25
served with your choice of dressing

~Entrees~

Sausage and Rigatoni
Rigatoni tossed with pesto, Italian sausage and broccoli……16.50

Mustard Crusted Chicken
mustard marinated chicken, coated in panko
served with garlic mashed potatoes and fresh zucchini……16.75

Burger filled with boursin cheese
and topped with roasted red pepper relish……11.25
served with fries and a pickle

~Dessert~

Peanut Butter Pie with Chocolate Covered Pretzel Crust……8.95

Lunch

Beach Wave Martini
Menage a Trois Berry Vodka, Patron Citronge, Cranberry and topped with Prosecco……10.00

Watermelon Mint Spritzer
Bombay Sapphire, lime juice, watermelon, mint, club soda……8.00

Going Green on Tap
Belvedere Infused Green Tea topped with gingerale and garnished with candied ginger……9.00

Coffee Cooler
Iced Coffee, Root Beer, Sambuca, Menage A Trois Vodka, cream……8.00
~~~~~~~~~~~~~~~~~~~~~~~~~~
Seafood Chowder
cup……4.00 bowl……5.50

Grilled chicken panini with spinach, artichoke spread, fresh mozzarella and parmesan ……9.75
served with house fried chips and a pickle

Panini with turkey, ham, brie, Dijon mustard and finished with mesculin greens……9.75
served with house fried chips and a pickle

Sweet Italian sausage panini with sautéed onions and spinach, roasted peppers,
fresh mozzarella and pesto mayo……10.25
served with house fried chips and a pickle

Mustard Crusted Chicken BLT
mustard and panko crusted chicken with bacon, and lemon aioli on a ciabatta roll
served with house fried chips and a pickle

Burger filled with boursin cheese and topped with roasted red pepper relish……11.25
served with fries and a pickle

Quesadilla
Spinach, fresh corn, black beans, tomatoes and Monterey jack cheese…..12.75
served with house made salsa and sour cream

Spinach Salad
topped with grilled chicken, orange segments, red onions and goat cheese……11.25
served with your choice of dressing

Specials starting Friday August 7

Dinner 

~Drinks~

Edison Refresher
Bombay Sapphire, St. Germain, Lime Juice, Simple Syrup, Muddled Strawberries, Club…..8.00

Summer Sunshine
Housemade watermelon vodka, Patron Citronge, gingerale……8.00

Going Green on Tap
Belvedere Infused Green Tea topped with gingerale and garnished with candied ginger……9.00

~Appetizers~

Crab & Artichoke Dip
served with toasted ciabatta bread……9.75

Chorizo and Kale Soup with Orzo
cup……4.00 Bowl……5.50

Quesadilla
pulled chicken, caramelized onions, roasted peppers and pepperjack…..12.75
served with house made salsa and sour cream

Waldorf Chicken Salad
Grilled chicken over romaine with apples, dried cranberries, grapes, candied pecans and fresh mozzarealla……11.25
served with your choice of dressing

~Entrees~

Pork Tenderloin
spinach, cheese and herb filled pork tenderloin topped with parsley oil and served with smashed sweet potatoes and julienned vegetables……17.75

Lemon Chicken
pan seared chicken in a lemon sauce with capers and white wine
served over angel hair……16.75

Burger
topped with caramelized onions, portabella mushrooms,
provolone and horseradish sauce……11.25
served with fries and a pickle

~Dessert~

Canoli Cake
house made vanilla sponge cake, rolled with canoli cream and mini chocolate chips……8.95

Lunch

Grilled chicken panini with sliced apples, sautéed onions, dried cranberries, blue cheese and balsamic vinaigrette……9.75
served with house fried chips and a pickle

Panini with ham, roasted peppers, tomatoes, spinach, fresh mozzarella and pesto mayo……9.75
served with house fried chips and a pickle

Pork Tenderloin
with caramelized onions, sautéed spinach, provolone and garlic aioli on a ciabatta roll……10.25
served with house fried chips and a pickle

Open Faced Chicken Salad
layered with mesculin greens, bacon, cheddar, apricot preserves and chipotle mayo on toasted Texas bread……10.75
served with house fried chips and a pickle

Burger topped with caramelized onions, portabella mushrooms,
provolone and horseradish sauce……11.25
served with fries and a pickle

Quesadilla
pulled chicken, caramelized onions, roasted peppers and pepperjack…..12.75
served with house made salsa and sour cream

Waldorf Chicken Salad
Grilled chicken over romaine with apples, dried cranberries, grapes, candied pecans and fresh mozzarella……11.25

Breakfast

Bloody Mary……6.00
Mimosa……6.00
Bottomless Mimosas……15.00

Blueberry Scone
360 Vanilla Vodka, Irish Cream, Simple Syrup, Cream, Fresh Blueberries……8.00

~Bar service begins at 9am on Saturday and 11am on Sunday~

~Omelets~
served with toast & breakfast potatoes 9.75

1. spinach, tomatoes and artichoke spread
2. ham, broccoli, sundried tomatoes and provolone
3. pulled chicken, chives, bacon and Swiss
4. sausage, apples and brie
5. bacon, mushrooms, onions and cheddar

Benedict
2 poached eggs served over with bacon, sautéed kale, grilled tomatoes and an English muffin topped with hollandaise……9.75

Pancakes filled with strawberries and swirled nutella
short……8.00
tall……9.00

French Toast filled with canoli cream and chocolate chips
and coated in crushed canoli shells
short……7.25
tall……8.25

Belgian waffle topped with caramelized bananas, candied pecans
& fresh whipped cream……9.95