Blog
Specials starting Friday October 30
~Cocktails~
Pumpkin Martini
Menage a Trois Vodka, Pumpkin Spice Liquor,
Frangelico, Cream……10.00
Caramel Apple Martini
Crown Royale Apple, Menage a Trois Vodka, Buttershots……10.00
Coconut Ghost Martini
Sugar Island Coconut Rum, White Crème de Cacao, Frangelico, Cream……10.00
Jumper Coconut Spice
House made Jalapeno infused Belvedere Vodka, Sugar Island Coconut Rum, Simple Syrup and Lime juice
garnished with a jalapeno……9.00
Dump Truck Martini on Tap
Amador Bourbon, Chai Liquor, Apple Cider……10.00
Dinner
~Appetizers~
Creamy Roasted Acorn Squash Soup
cup….4.00 bowl…5.50
Harvest Nachos
topped with roasted butternut squash, dried cranberries,
crispy spinach, caramelized onions, Monterey Jack and brie……11.75
Honey Chipotle Wings
served with celery and blue cheese……10.75
Quesadilla filled with pulled chicken, bacon, sautéed onions
and cream cheese…..12.75
served with house made salsa and sour cream
Roasted Beet Salad
roasted beets, orange segments, sliced apples,
red onions and goat cheese over..
Outside Patio at Night
Check out these shots of our outside patio at night. You’ll get a chance to experience it next week at Edison Grill’s Taco Buesday event next Tuesday (November 3rd). Call us to reserve your spot (860-485-1401), they are going fast!
The Edison Grill Chefs are Hard at Work
The Edison Grill chefs are hard at work getting ready for the weekend. Roasted brussels sprouts, 60 pounds of prime rib and a orange glazed spiral ham with sweet potato bisque.
Taco Buesday
$50 Per Ticket
DATE: Tuesday, November 3rd
TIME: 6:00PM — 9:00PM
Featuring a Cantina Style buffet, paired with an amazing Cocktail Flight from the Patrón Spirits Portfolio and a taste of ROCA Patrón – for those in attendance, we will also be revealing an exquisite and exclusive sample of the Patrón Gran Collection.
- Potrón Portfolio Cocktails to be Sampled
- Ultimat Moscow Mule
- The Ultimat Triple Berry Infusion
- Pyrat’s Hot Spiced Cider
- Potrón Mango Jalapeño Magarita
And of course the new and elegant ROCA Patron Artisanal Collection!
Join Us For A Fun Evening!
Outdoor dining by the fire will be available (weather Permitting)
Check out the Facebook event page
To reserve your spot call
Edison Grill at 860.485.1401
Specials starting Friday October 23
Dinner
~Appetizers~
Lentil Soup with Ham
cup….4.00 bowl…5.50
Calamari
lightly breaded and fried crisp
served with lemon aioli and marinara sauce……9.75
Spinach Artichoke Dip
served with toasted ciabatta bread……8.75
Quesadilla
filled with chipotle chicken, tomatoes, chives, green peppers
and caramelized onions…..12.75
served with house made salsa and sour cream
Spinach Salad
topped with grilled chicken, red onions, goat cheese,
red onions and fresh oranges……11.25
served with your choice of dressing
~Entrees~
Herb Roasted Prime Rib
served with horseradish sauce, roasted Brussels sprouts
and garlic mashed potatoes……19.95
Cinnamon Roasted Chicken
served with garlic mashed potatoes
and cider glazed carrots…..16.75
Burger topped with bacon, sautéed onions
and house made blue cheese sauce…..11.25
served with fries and a pickle
~Dessert~
Pumpkin Turtle Cheesecake……8.95
with fresh whipped cream
House Made Apple Crisp
Topped with Canton Creamery Vanilla Ice Cream……8.95
Canton Creamery Ice Cream
Pumpkin..
Grilled Chorizo Shrimp & Beef Bourginon Pot Pie
Grilled chorizo shrimp and sautéed spinach served atop pumpkin polenta
Beef Bourginon Pot Pie
Oatmeal Cookie Service Drop Martini