Specials starting Friday November 4

Cocktails

Cocktail On Tap
~Bucket Truck 10~
Amador Bourbon, Chai Spice Liquor, Vermouth, Apple Cider, Simple Syrup
OR
~Blueberry Basil Mule 10~
Blueberry infused Belvedere Vodka, Basil Lime Simple Syrup, Ginger Beer

Sangria 10
~Red Wine Cranberry Apple Sangria~

Caramel Apple Mule 10
Absolut Elyx Vodka, Buttershots, Apple Pucker, Apple Cider, Ginger Beer

Oatmeal Cookie Service Drop Martini 10
Jagermeister, Cinnamon Schnapps, Irish Cream, Buttershots

Havana High Life Martini 10
Havana Club Rum, Gran Marnier, Pineapple Juice, Prosecco

Everything Nice Pumpkin Spice Martini 10
Vanilla Vodka, Pyrat Rum, Pumpkin Captain Morgan, Root Beer

Caramel Apple Martini 10
Crown Royal Apple, Menage a Trois Vodka, Buttershots

White Whiskey Cider 8
Bonne Rose Spice Apple Whiskey, Jack Fire, Apple Cider

Fire Beer 9
Jack Daniels Fire, Not Your Father’s Root Beer

Fall Whiskey Sour 8
Jack Daniel’s Fire, Cinnamon Simple Syrup, Lime Juice

Pumpkin Martini 10
Vanilla Vodka, Pumpkin Spice Liquor, Buttershots, Cream

Apple Pie Martini 10
Vanilla Vodka, Hot Damn, Apple Juice, Cinnamon

Dinner

~Appetizers~

Ginger Carrot Apple Soup
cup…5.50 bowl…8.00

WINGS!
Orange, Amaretto and Cranberry……11.75
served with celery sticks and blue cheese

Pulled Chicken Egg Rolls
filled with pulled chicken, ham, sautéed spinach and cheddar
served with apricot aioli……10.95

Tortellini Skewers
cheese tortellini, fresh mozzarella, tomatoes and basil
drizzled with balsamic glaze……9.95

Quesadilla filled with brie, caramelized onion, mushrooms and Monterey Jack cheese…….12.75
served with apple chutney

Taco Salad
a crisp tortilla shell filled with taco meat, romaine, tomatoes,
red onions, black olives, jalapenos, house made salsa and sour cream…..11.95

~Entrees~

Cajun Lemon Butter Shrimp
over creamy polenta and topped with crispy spinach……18.95

Eggplant Parmesan
lightly breaded eggplant layered with marinara sauce and fresh mozzarella……17.75

Cinnamon Roasted Chicken
served with broccoli rabe and a baked sweet potato……18.95

Burger topped with crispy shredded potatoes, bacon, cheddar and BBQ aioli…….11.95
served with fries and a pickle

~Dessert~

Pumpkin Turtle Cheesecake……8.95
with fresh whipped cream

Apple Almond Tart
served with vanilla ice cream and fresh whipped cream……8.95

Canton Creamery Ice Cream~Pumpkin, Coconut Macaroon, Black Raspberry or Vanilla……4.25

Lunch

Ginger Carrot Apple Soup
cup…5.50 bowl…8.00

WINGS!
Orange, Amaretto and Cranberry……11.75
served with celery sticks and blue cheese

Chicken Parmesan Panini
with marinara sauce, basil and fresh mozzarella……9.95
served with house fried chips and a pickle

Panini with ham, bacon, pineapple, caramelized onions,
Swiss and jerk BBQ sauce…….9.95
served with house fried chips and a pickle

Open Faced Chicken Salad
served on toasted Challah bread layered with whole berry cranberry sauce and sliced apples, topped with melted brie……10.25
served with house fried chips and a pickle

Veggie Wrap
sautéed zucchini, onions, roasted red peppers, broccoli, spinach and boursin cheese……9.95
served with house fried chips and a pickle

Burger topped with crispy shredded potatoes, bacon, cheddar and BBQ aioli…….11.95
served with fries and a pickle

Quesadilla filled with brie, caramelized onion, mushrooms and Monterey Jack cheese…….12.75
served with apple chutney

Taco Salad
a crisp tortilla shell filled with taco meat, romaine, tomatoes,
red onions, black olives, jalapenos, house made salsa and sour cream…..11.95

~Dessert~

Pumpkin Turtle Cheesecake……8.95
with fresh whipped cream

Apple Almond Tart
served with vanilla ice cream and fresh whipped cream……8.95

Canton Creamery Ice Cream
Pumpkin, Coconut Macaroon, Black Raspberry or Vanilla……4.25

 Breakfast (Saturday & Sunday)

~Bar service begins at 9am on Saturday and 11am on Sunday~

Edison’s Bloody Mary……9.00
garnished with bacon, celery, carrots and green olives
Mimosa……6.00
Bottomless Mimosas……15.00

Cinnamon Toast Crunch Martini 10
Jack Fire, Rum Chata

~Omelets~
served with toast & breakfast potatoes
9.75

1. ham, roasted peppers, spinach and pesto
2. pulled chicken, cinnamon apples and brie
3. pastrami, green peppers, onions and Swiss
4. ham, apples and cheddar
5. bacon, mushrooms, caramelized onions and cheddar

Egg Scramble
Breakfast potatoes topped with bacon, sausage,
green peppers, scrambled eggs and melted cheddar……..10.25

~Benedict~
2 poached eggs atop sautéed spinach, roasted peppers,
and sliced polenta, topped with hollandaise……9.75
served with breakfast potatoes

Apple Crumble Pancakes
short……8.25
tall……9.25

Challah Bread French Toast
short……7.25
tall……8.25

House made Italian dishes tonight (November 2)

Come down to Edison grill tonight for house made pasta night. Tonights special’s starting with appetizers is Eggplant Rollatini or a vegetable terrine made with roasted peppers, heirloom tomatoes, fresh mozzarella, zucchini and eggplant. Entrees consist of housemade lasagna with fresh ground beef and house made sausage or cavatelli with housemade meatballs and housemade sausage, and what good is a pasta night without fresh housemade bread . We have perfectly paired tonights specials with Foile a Duex Merlot. Available by the bottle for a serious discount tonight only. Let Edison Grill cook for you tonight and enjoy a great meal with a great bottle of wine and first class service. We even do the dishes! Oh yes don’t forget you can also enjoy the world series tonight on one of our four televisions

 

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Broccoli rabe bruschetta, twice baked sweet potatoes & more!

Here we go Edison grill is on a roll! Broccoli rabe bruschetta, twice baked sweet potatoes filled with balsamic onions and goat cheese, pumpkin butternut squash ravioli, pork tenderloin topped with a dark beer sauce, and chicken piccata – let’s drop it like it’s hot!

chicken-picatta

chicken-picatta

bruschetta

bruschetta

pumpkin-butternut-squash-ravioli

pumpkin-butternut-squash-ravioli

pork-tenderloin-with-sweet-mustard-crust

pork-tenderloin-with-sweet-mustard-crust

twice-baked-sweet-potatoes

twice-baked-sweet-potatoes

assorted-cocktails

assorted-cocktails

Specials starting Friday October 28

Cocktails

Cocktail On Tap
~Pumpkin Margarita 8~
OR
~Apple Martini 10~

HalloWine Sangria 10
~Red Wine Cranberry Apple Sangria~

Poison Apple Martini 10
Vanilla Vodka, Triple Sec, Sour Apple, Lemon Juice, Prosecco

Good and Evil 9
Menage a Trois Citrus Vodka, Apple Pucker, Midori, Triple Sec,
Pineapple Juice, Lime Juice, Sierra Mist

It’s a, a Ghost! 9
Vanilla Vodka, Menage a Trois Vodka, Magnum Cream, Club

Alien Nation 9
Absolut Elix Vodka, Midori, Cinnamon Simple Syrup, Grapefruit Tonic Water

Caramel Apple Martini 10
Crown Royal Apple, Menage a Trois Vodka, Buttershots

Coconut Ghost Martini 10
Sugar Island Coconut Rum, White Crème De Cacao, Frangelico, Cream

Milky Way Martini 10
Menage a Trois Vodka, Godiva Chocolate Liquor,
Frangelico, Magnum Cream Liquor, Buttershots

Vampire Kiss Martini 10
Chambord, Menage a Trois Vodka, Grapefruit Tonic Water

Fall Whiskey Sour 8
Jack Daniel’s Fire, Cinnamon Simple Syrup, Lime Juice

Dinner

~Appetizers~

French Onion Soup
topped with croutons and Swiss
cup…5.50 bowl…8.00

WINGS!
Spicy Butterscotch
served with celery sticks and blue cheese…..11.75

Twice Baked Sweet Potatoes
filled with balsamic onions and goat cheese……9.75

Bruschetta
topped with broccoli rabe, cannellini beans
pesto and herbed ricotta…..10.25

Quesadilla filled with BBQ pulled chicken, tomatoes,
chives and Monterey Jack cheese……12.75
served with house made salsa and sour cream

Grilled Chicken Salad
over mesculin greens with sliced apples, dried cranberries, pecans,
red grapes and crumbled blue cheese..s…..11.95
served with your choice of dressing

~Entrees~

Pumpkin Butternut Squash Ravioli
served with brown butter sage sauce……16.75

Pork Tenderloin with Sweet Mustard Crust
served with potato pancakes, sautéed vegetables
and dark beer sauce……18.75

Chicken Picatta
served with capers and lemon butter sauce over angel hair…..18.25

Burger topped with toasted ravioli,
marinara sauce and fresh mozzarella…..11.95
served with fries and pickle

~Dessert~

Trick or Treat Cheesecake……8.95
topped with Halloween Candy
and with fresh whipped cream

Canton Creamery Ice Cream
Pumpkin, Coconut Macaroon, Black Raspberry or Vanilla……4.25

Lunch

French Onion Soup
topped with croutons and Swiss
cup…5.50 bowl…8.00

WINGS!
Spicy Butterscotch
served with celery sticks and blue cheese…..11.75

Panini with ham, Swiss, caramelized onions,
tomatoes and horseradish sauce…..9.95
served with house fried chips and a pickle

Panini with turkey, sautéed onions, bacon,
cinnamon apples and maple aioli……..9.95
served with house fried chips and a pickle

Panini with sliced breaded pork tenderloin,
sautéed broccoli rabe, provolone and garlic mayo…….9.95
served with house fried chips and a pickle

Grilled Chicken Cobb Salad Wrap
with romaine, tomatoes, bacon, avocado,
crumbled blue cheese and mayo……9.95

Burger topped with toasted ravioli,
marinara sauce and fresh mozzarella…..11.95
served with fries and pickle

Quesadilla filled with BBQ pulled chicken, tomatoes,
chives and Monterey Jack cheese……12.75
served with house made salsa and sour cream

Grilled Chicken Salad
over mesculin greens with sliced apples, dried cranberries, pecans,
red grapes and crumbled blue cheese…….11.95
served with your choice of dressing

~Dessert~

Trick or Treat Cheesecake……8.95
topped with Halloween Candy
and with fresh whipped cream

Canton Creamery Ice Cream
Pumpkin, Coconut Macaroon, Black Raspberry or Vanilla……4.25

 Breakfast (Saturday & Sunday)

~Bar service begins at 9am on Saturday and 11am on Sunday~

Mimosa 6
Bottomless Mimosas 15
Apple Cider Mimosa 6
Edison’s Bloody Mary 9
garnished with bacon, celery, carrots and green olives

Cinnamon Toast Crunch Martini 10
Jack Fire, Rum Chata

~Omelets~
served with toast & breakfast potatoes
9.75

1. sausage, mushrooms, broccoli rabe and fresh mozzarella
2. bacon, spinach, roasted peppers and boursin
3. sliced sweet potatoes, spinach and brie
4. bacon, tomatoes, Kalamata olives and feta
5. ham, spinach, tomatoes and Swiss

~Benedict~
2 poached eggs atop boursin creamed spinach
and an English muffin
topped with hollandaise……9.75
served with breakfast potatoes

Sweet Potato Pecan Pancakes
short……8.25
tall……9.25

French Toast filled with maple pumpkin cream cheese
and topped with powdered sugar
short……7.25
tall……8.25