Happy Friday ! Edison grill would like to kick off your Friday with some great food and cocktails garlic Parmesan polenta fries,zucchini chips with our house made tzatziki sauce maple chipotle wings for our entrees lemon chicken with capers in a white wine sauce served over angel hair pasta bbq salmon topped with coconut caramelized pineapple ! Desert is our house made pistachio cheesecake and also we have canton creamery ice cream cocktails well your just going have to stop in and try them all . Don’t forget the Edison pig roast is happening on Tuesday we have seven tickets left
Let’s get it on! Here are some of our greatest creations – garlic bread appetizer topped with roasted peppers and melted blue cheese, caprese portabella filled with fresh mozzarella tomatoes and basil topped with a balsamic glaze! Our entrees consist of shark tacos topped with a Sriracha Brussels sprout slaw, sautéed chicken with dried cranberries and portabella mushrooms topped with an orange reduction sauce, and now introducing the Edison sirloin topped with a mushroom peppercorn gravy and frizzled onions!